Friday, 4 November 2022

Assessing the habitat quality of Irish field margins

 

We developed a methodology to assess the habitat quality of field margins in a set of more intensively managed farms in Ireland. Overall, we found that over half of the field margins surveyed had low or very low levels of habitat quality.

Field margin with very low habitat quality (dominated by negative indicator species)

Highlights

  • Quality of field margins on intensively managed farms was assessed by plant indicator species that indicated high to low quality of plant diversity in field margins. 
  • Positive indicator species occurred in 77% of margins and had an average cover of 10%. 
  • Negative indicator species occurred in 93% of margins with 55% cover.
  • We developed an approach to assess the quality of field margins; over half of the margins surveyed did not attain an ‘acceptable’ quality level. 
  • There is a need to improve the habitat quality of existing field margins.


Introduction

Field margins consist of strips of herbaceous vegetation that are typically located between field boundary features such as hedgerows and the main grassland or arable field. However, little is known about their extent or ecological quality on intensively managed farmland in Ireland. This lack of knowledge can only be addressed through the application of a standardised assessment methodology, which we developed and implemented in this 2022 study by Julie Larkin and colleagues

 

Research approach

We surveyed 92 intensively managed farms across three farming enterprises (tillage, beef and dairy) in Ireland to estimate the percentage of EFA and other farmland habitats occurring within these farms. The *median* farm habitat area was 5% for tillage, 6% for intensive beef and 6.55% for intensive dairy (see a previous blog post, and Fig. 1 from the supplementary information in Larkin et al. 2019). Linear features such as hedgerows, field margins and drainage ditches accounted for 43% of the total area of wildlife habitat surveyed. Here, we look more closely at the habitat quality of the field margins on this sample of farms.

A survey of field margins was conducted on 92 intensively managed farms, across three enterprise types (arable, beef and dairy farms) in Ireland. We described the botanical composition and assessed the habitat quality of field margins based on threshold levels of the percentage cover of  positive, neutral and negative botanical indicator species) that are predominantly informed by existing EU accepted methods for vegetation classification. 

 



Results & Discussion

We developed a standardised methodology to assess the conservation value of field margins. This methodology depended on the indicator status of species (positive, neutral, negative), and the proportions of these categories measure in field margins (Table 1).

A fair comment is that the threshold values for percentage cover appear somewhat arbitrary. However, this is the case for many such approaches, including habitat reporting for the Habitats Directive and many other vegetation assessments that we model this approach on. This specific approach is not a biodiversity inventory (although the species-level data underpin the methodology); instead we are aiming to develop a (rapid) assessment of overall field margin quality. When we apply these same thresholds across field margins we get a spectrum of quality (which shows that our method can differentiate from high to low quality), and can detect differences among farm enterprises (Fig. 1).

 

Positive indicator species occurred in 77% of margins and had an average cover of 10%. There was a high incidence of negative indicator species, occurring in 93% of margins with an average cover of 55%. Using our quality appraisal system, 15% of field margins were of high or very high quality, and the majority (56%) were of low or very low quality (Fig. 1).


Fig. 1: The distribution of sampled field margins across each quality grade (very high, high, acceptable, low, very low) across the three enterprises (arable, beef and dairy).

 Compared to either arable or dairy farms, beef farms had a greater percentage of higher quality margins, higher species richness and greater percentage of positive indicator species (Fig. 2, Table 2). 

Fig. 2: The distribution of sampled field margins across each quality grade (very high, high, acceptable, low, very low) for each of the three enterprises (arable (white), beef (light grey) and dairy (dark grey)).


Field margin area with very high habitat quality. 

 

Retaining areas of high quality farmland habitat, and enhancing those areas that have become ecologically degraded, will be key to achieving the Common Agricultural Policy (CAP) objective of protecting landscapes and biodiversity. However, the implementation of appropriate management decisions requires effective evaluation of the current ecological condition of these habitats. We show that the majority of field margins in more intensively managed systems in Ireland are in a botanically impoverished condition. Although this study demonstrated low abundance of positive indicator species, their frequency of occurrence was relatively high (approximately 77% of field margins, and in 100% of farms). Thus, as positive indicator species are already present in a high percentage of margins, management options that reduce competition from negative indicator species may be all that is needed to increase the abundance of positive indicator species (although this is dependent on soil nutrient status and management actions).

 

Our standardised field margin quality assessment technique may offer an appropriate method of tracking change in habitat quality in response to conservation actions to improve habitat quality. A results-based approach could be considered that would link farmers’ payments for biodiversity objectives to the quality of habitats; in this case, the higher the habitat quality of a field margin, the higher the payment received. Such an approach would better incentivise the improvement of low quality habitats, and also better reward the supply of higher quality habitats.

  

References

Larkin, J., Sheridan, H., Finn, J.A. and Denniston, H., 2019. Semi-natural habitats and Ecological Focus Areas on cereal, beef and dairy farms in Ireland. Land Use Policy, 88: p.104096.

Larkin et al. 2022. Field margin botanical diversity, composition and quality on intensively managed farming systems. Irish Journal of Agricultural and Food Research.

 

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